Predictive value of NRS2002 and PNI nutritional screening methods in the prognosis of patients with gastric cancer
-
摘要:
目的 比较营养风险筛查2002(NRS2002)和预后营养指数(PNI)两种营养筛查方法在胃癌短期预后中的预测价值。 方法 选取2021年4月—2022年5月安徽省肿瘤医院就诊且进行手术的381例胃癌患者,使用NRS2002和PNI进行术前营养评估,分析与胃癌患者一般临床资料及预后之间的关系;二元logistic回归分析研究营养不良的影响因素。采用受试者工作特征(ROC)曲线下面积(AUC)比较2种方法的预测价值。 结果 NRS2002进行术前营养评估得出年龄、TNM分期、分化程度是预后独立影响因素;PNI进行术前营养评估得出患者营养状况与年龄、TNM分期和分化程度是预后独立影响因素。NRS2002和PNI两种营养筛选方法均得出有营养风险组术后住院时间[(11.57±3.73)d vs. (10.19±2.66)d;(11.63±3.65)d vs. (10.16±2.68)d]、住院费用[(51 078±9 204)元vs. (45 574±2 406)元;(50 796±8 992)元vs. (45 635±8 234)元)及术后并发症发生率高于无营养风险组,差异有统计学意义(均P<0.05)。NRS2002(AUC=0.73)预测效果略优于PNI(AUC=0.68)。 结论 NRS2002和PNI两种营养评价方法在预测胃癌患者短期预后方面具有临床价值,且NRS2002的特异度及灵敏度高于PNI。 -
关键词:
- 预后营养指数 /
- 营养风险筛查2002 /
- 胃癌 /
- 并发症
Abstract:Objective To compare the predictive value of nutritional risk screening 2002 (NRS2002) and prognostic nutritional index (PNI) in the short-term prognosis of gastric cancer. Methods A total of 381 gastric cancer patients who attended Anhui Cancer Hospital and underwent surgery from April 2021 to May 2022 were selected for preoperative nutritional assessment using NRS2002 and PNI to analyze the relationship with general clinical information and prognosis of gastric cancer patients. Binary logistic regression was used to analyze the influencing factors of malnutrition. The predictive value of two methods was compared using the area under the receiver operating characteristic (ROC) curve (AUC). Results Preoperative nutritional assessment by NRS2002 found that age, TNM stage, and degree of differentiation were independent prognostic factors. Preoperative nutritional assessment by PNI revealed that the patient's nutritional status, age, TNM stage, and degree of differentiation were independent prognostic factors. Both nutritional screening methods showed that the postoperative hospitalization time [(11.57±3.73) days vs. (10.19±2.66) days; (11.63±3.65) days vs. (10.16±2.68) days)], hospitalization costs[(51 078±9 204) ¥ vs. (45 574±2 406)¥; (50 796±8 992)¥ vs. (45 635±8 234)¥, and postoperative complication rate in the group with nutritional risk were higher than those in the group without nutritional risk, and the difference was statistically significant (all P < 0.05). The prediction effect of NRS2002 (AUC=0.73) was slightly better than that of PNI (AUC=0.68). Conclusion NRS2002 and PNI nutritional evaluation methods have clinical value in predicting short-term prognosis of gastric cancer patients, and NRS2002 has higher specificity and sensitivity than PNI. -
表 1 术前不同营养状况患者一般资料比较[例(%)]
Table 1. Comparison of general data of patients with different preoperative nutritional status[cases(%)]
一般资料 NRS2002 χ2值 P值 PNI χ2值 P值 ≥3分(n=98) <3分(n=283) ≥45(n=281) <45(n=100) 性别 0.623 0.430 2.922 0.087 男性 74(26.8) 202(73.2) 197(71.4) 79(28.6) 女性 24(22.9) 81(77.1) 84(80.0) 21(20.0) 年龄 25.499 <0.001 29.640 <0.001 ≥65岁 80(34.9) 149(65.1) 146(63.8) 83(36.2) <65岁 18(11.8) 134(88.2) 135(88.8) 17(11.2) 居住地 0.364 0.546 0.239 0.625 城市 20(28.6) 50(71.4) 50(71.4) 20(28.6) 农村 78(25.1) 233(74.9) 231(74.3) 80(25.7) 合并症 12.218 0.032 7.906 0.161 糖尿病 1(9.1) 10(90.9) 9(81.8) 2(18.2) 高血压 15(19.5) 62(80.5) 61(79.2) 16(20.8) 心脑血管疾病 9(52.9) 8(47.1) 8(47.1) 9(52.9) 呼吸系统疾病 1(33.3) 2(66.7) 2(66.7) 1(33.3) 合并2种及以上 6(16.2) 31(83.8) 27(73.0) 10(27.0) 无 66(28.0) 170(72.0) 174(73.7) 62(26.3) TNM分期 16.560 <0.001 11.443 0.003 Ⅰ 20(18.2) 90(81.8) 91(82.7) 19(17.3) Ⅱ 32(20.8) 122(79.2) 116(75.3) 38(24.7) Ⅲ 46(39.3) 71(60.7) 74(63.2) 43(36.8) 分化程度 12.258 0.002 8.142 0.007 高分化 3(12.0) 22(88.0) 21(84.0) 4(16.0) 中分化 12(14.0) 74(86.0) 72(83.7) 14(16.3) 低分化 83(30.7) 187(69.3) 188(69.6) 82(30.4) 并发症 60.990 <0.001 49.751 <0.001 有 45(61.6) 28(38.4) 30(41.1) 43(58.9) 无 53(17.2) 255(82.8) 251(81.5) 57(18.5) 表 2 NRS2002及PNI不同分组与临床实验室资料之间的关系
Table 2. Relationship between different NRS2002 and PNI groups and clinical laboratory data
营养分组 例数 血红蛋白(x±s,g/L) 白蛋白(x±s,g/L) 球蛋白(x±s,g/L) 前白蛋白(x±s,g/L) 胆固醇(x±s, mmol/L) 术前 术后 术前 术后 术前 术后 术前 术后 术前 术后 NRS≥3分 98 112.90±24.01 108.35±18.72 37.52±4.39 32.18±5.07 23.66±4.17 19.85±3.63 188.60±50.03 112.90±39.71 4.24±0.93 2.94±0.75 NRS<3分 283 123.22±22.06 114.23±17.17 42.58±3.81 35.46±8.19 24.70±3.85 20.99±3.25 219.27±51.10 134.73±43.09 4.32±0.96 3.14±1.67 统计量 20.316a 0.002a 5.269a 0.626a 11.128a 3.999a 13.413a 2.997a 5.776a 1.225a P值 <0.001 0.961 <0.001 0.429 <0.001 0.046 <0.001 0.084 <0.001 0.269 PNI≥45 281 124.38±21.03 114.58±16.93 43.05±3.50 35.73±8.21 24.70±3.71 20.93±3.10 220.83±50.30 133.81±41.98 4.37±0.96 3.17±1.68 PNI<45 100 109.86±24.92 107.47±19.98 36.29±3.23 31.49±4.50 23.70±4.49 20.05±4.05 184.87±49.61 116.01±44.29 4.10±0.91 2.90±0.76 统计量 20.145a 0.607a 4.227a 1.019a 11.187a 1.661a 13.588a 0.005a 5.661a 0.805a P值 <0.001 0.436 <0.001 0.313 <0.001 0.198 <0.001 0.946 <0.001 0.370 营养分组 例数 白细胞[M(P25, P75),×109/L] 中性粒细胞[M(P25, P75),×109/L] 淋巴细胞[M(P25, P75),×109/L] 住院费用
(x±s, 元)术后住院时间
(x±s, d)术前 术后 术前 术后 术前 术后 NRS≥3分 98 5.16(4.17, 6.33) 11.25(9.22, 13.91) 3.01(2.43, 3.87) 9.90(7.49, 11.97) 1.27(0.95, 1.55) 0.63(0.49, 0.82) 51 078±9 204 11.57±3.73 NRS<3分 283 5.52(4.57, 6.57) 11.67(8.99, 14.14) 3.34(2.64, 4.19) 10.22(7.42, 12.35) 1.52(1.19, 1.91) 0.72(0.54, 0.97) 45 574±2 406 10.19±2.66 统计量 -1.980b 0.257b -1.260b 0.008b -4.710b 5.985b -3.243a -5.147a P值 0.050 0.612 0.210 0.928 <0.001 0.014 <0.001 <0.001 PNI≥45 281 5.51(4.57, 6.56) 11.50(8.89, 14.01) 3.29(2.57, 4.01) 9.90(7.41, 12.18) 1.54(1.23, 1.97) 0.73(0.54, 0.97) 45 635±8 234 10.16±2.68 PNI<45 100 5.24(4.18, 6.38) 11.30(9.27, 14.67) 3.22(2.53, 4.39) 10.00(7.80, 12.83) 1.18(0.89, 1.46) 0.62(0.48, 0.78) 50 796±8 992 11.63±3.65 统计量 -1.690b 0.089b -0.210b 1.898b -7.210b 9.036b -4.997a -4.057a P值 0.092 0.766 0.838 0.618 <0.001 0.003 <0.001 0.001 注:a为F值,b为Wald χ2值。 表 3 胃癌患者营养风险影响因素变量赋值
Table 3. Assignment of variables affecting nutritional risk in patients with gastric cancer
变量 赋值方法 NRS2002 ≥3分=1,<3分=2 PNI ≥45=1,<45=2 年龄 <65岁=1,≥65岁=2, TNM Ⅲ期=1,Ⅱ期=2,Ⅰ期=3 分化程度 低分化=1,中分化=2,高分化=3 合并症 无=(0,0,0,0),糖尿病=(1,0,0,0),高血压=(0,1,0,0),心脑血管疾病=(0,0,1,0),呼吸系统疾病=(0,0,0,1) 表 4 影响胃癌患者NRS2002筛查结果的logistic回归分析
Table 4. Logistic regression analysis affecting NRS2002 screening results in gastric cancer patients
变量 B SE Waldχ2 P值 OR(95% CI) 年龄 ≥65岁 1.401 0.320 19.176 <0.001 4.057(2.168~7.594) TNM分期 Ⅰ期 -0.792 0.360 4.833 0.028 0.453(0.224~0.918) Ⅱ期 -0.703 0.304 5.337 0.021 0.495(0.273~0.898) 分化程度 高分化 -1.070 0.311 11.812 0.001 0.343(0.186~0.631) 中分化 -0.904 0.274 10.863 0.010 0.405(0.236~0.693) 合并症 糖尿病 1.652 1.127 2.149 0.143 5.271(0.573~47.481) 高血压 0.552 0.361 2.339 0.126 1.737(0.856~3.526) 心脑血管疾病 0.565 0.566 0.995 0.319 0.568(0.187~3.526) 呼吸系统疾病 1.034 1.384 1.463 0.455 0.355(0.024~5.360) 2种及以上 1.112 0.508 4.787 0.029 3.309(1.123~8.226) 注:以NRS2002筛查结果为因变量。合并症以“无”为参照,其余自变量以赋值“1”为参照。 表 5 影响胃癌患者PNI筛查结果的logistic回归分析
Table 5. Logistic regression analysis affecting PNI screening results in gastric cancer patients
自变量 B SE Waldχ2 P值 OR(95% CI) 年龄 ≥65岁 1.677 0.327 26.379 <0.001 5.352(2.822~10.151) TNM分期 Ⅰ -0.717 0.358 4.004 0.045 0.488(0.242~0.985) Ⅱ -0.263 0.296 0.789 0.769 0.720(0.430~1.374) 分化程度 高分化 -1.024 0.317 10.436 0.001 0.359(0.193~0.669) 中分化 -0.573 0.268 4.581 0.035 0.564(0.334~0.953) 注:以PNI筛查结果为因变量。自变量以赋值“1”为参照。 表 6 NRS2002和PNI对术后并发症预测比较
Table 6. Comparison between NRS2002 and PNI in predicting postoperative complications
营养筛查方法 最佳截断值 特异度
(%)灵敏度
(%)AUC NRS2002评分 2.5 0.55 0.84 0.73 PNI值 49.4 0.50 0.80 0.68 -
[1] KATAI H, ISHIKAWA T, AKAZAWA K, et al. Five-year survival analysis of surgically resected gastric cancer cases in Japan: a retrospective analysis of more than 100, 000 patients from the nationwide registry of the Japanese Gastric Cancer Association (2001—2007)[J]. Gastric Cancer, 2018, 21(1): 144-154. doi: 10.1007/s10120-017-0716-7 [2] BRAY F, FERLAY J, SOERJOMATARAM I, et al. Global cancer statistics 2018: GLOBOCAN estimates of incidence and mortality worldwide for 36 cancers in 185 countries[J]. CA Cancer J Clin, 2018, 68(6): 394-424. doi: 10.3322/caac.21492 [3] VIANA E, OLIVEIRA I, RECHINELLI A, et al. Malnutrition and nutrition impact symptoms (NIS) in surgical patients with cancer[J]. PLoS One, 2020, 15(12): e0241305. DOI: 10.1371/journal.pone.0241305. [4] HERSBERGER L, BARGETZI L, BARGETZI A, et al. Nutritional risk screening (NRS 2002) is a strong and modifiable predictor risk score for short-term and long-term clinical outcomes: secondary analysis of a prospective randomised trial[J]. Clin Nutr, 2020, 39(9): 2720-2729. doi: 10.1016/j.clnu.2019.11.041 [5] ARENDS J, BACHMANN P, BARACOS V, et al. ESPEN guidelines on nutrition in cancer patients[J]. Clin Nutr, 2017, 36(1): 11-48. doi: 10.1016/j.clnu.2016.07.015 [6] LIU H, DAI M S, GUAN H L, et al. Preoperative prognostic nutritional index value is related to postoperative delirium in elderly patients after noncardiac surgery: a retrospective cohort study[J]. Risk Manag Healthc Policy, 2021, 14(1): 1-8. [7] OKADOME K, BABA Y, YAGI T, et al. Prognostic nutritional index, tumor-infiltrating lymphocytes, and prognosis in patients with esophageal cancer[J]. Ann Surg, 2020, 271(4): 693-700. doi: 10.1097/SLA.0000000000002985 [8] MIRILI C, YILMAZ A, DEMIRKAN S, et al. Clinical significance of prognostic nutritional index (PNI) in malignant melanoma[J]. Int J Clin Oncol, 2019, 24(1): 1301-1310. [9] CHEN Q J, QU H J, LI D Z, et al. Prognostic nutritional index predicts clinical outcome in patients with acute ST-segment elevation myocardial infarction undergoing primary percutaneous coronary intervention[J]. Sci Rep, 2017, 7(1): 3285. doi: 10.1038/s41598-017-03364-x [10] 陈伟克, 肖荣耀, 蔡皎皓, 等. 胃癌根治术后吻合口瘘的危险因素及术前NRS2002评分的预测价值[J]. 浙江医学, 2019, 41(4): 345-347. https://www.cnki.com.cn/Article/CJFDTOTAL-ZJYE201904013.htmCHEN W K, XIAO R Y, CAI J H, et al. Relationship between preoperative NRS 2002 score and anastomotic leakage after radical gastrectomy[J]. Zhejiang Medical Journal, 2019, 41(4): 345-347. https://www.cnki.com.cn/Article/CJFDTOTAL-ZJYE201904013.htm [11] YANG D, ZHENG Z, ZHAO Y, et al. Patient-generated subjective global assessment versus nutritional risk screening 2002 for gastric cancer in Chinese patients[J]. Future Oncol, 2020, 16(3): 4475-4483. doi: 10.2217/fon-2019-0539 [12] SEXTON R E, AL HALLAK M N, DIAB M, et al. Gastric cancer: a comprehensive review of current and future treatment strategies[J]. Cancer Metastasis Rev, 2020, 39(4): 1179-1203. doi: 10.1007/s10555-020-09925-3 [13] YU F, HUANG C, CHENG G, et al. Prognostic significance of postoperative complication after curative resection for patients with gastric cancer[J]. J Cancer Res Ther, 2020, 16(7): 1611-1616. doi: 10.4103/jcrt.JCRT_856_19 [14] KANDA M, ITO S, MOCHIZUKI Y, et al. Multi-institutional analysis of the prognostic significance of postoperative complications after curative resection for gastric cancer[J]. Cancer Med, 2019, 8(11): 5194-5201. doi: 10.1002/cam4.2439 [15] WU M, PAN Y, JIA Z, et al. Preoperative plasma fibrinogen and serum albumin score is an independent prognostic factor for resectable stage Ⅱ-Ⅲ gastric cancer[J]. Dis Markers, 2019, 29(1): 9060845. DOI: 10.1155/2019/9060845. [16] TAKAGI K, DOMAGALA P, POLAK W G, et al. The controlling nutritional status score and postoperative complication risk in gastrointestinal and hepatopancreatobiliary surgical oncology: a systematic review and meta-analysis[J]. Ann Nutr Metab, 2019, 74(4): 303-312. doi: 10.1159/000500233 [17] WANG S H, ZHAI S T, LIN H. Role of prognostic nutritional index in patients with gastric cancer: a meta-analysis[J]. Minerva Med, 2016, 107(5): 322-327. [18] KUBOTA T, SHODA K, KONISHI H, et al. Nutrition update in gastric cancer surgery[J]. Ann Gastroenterol Surg, 2020, 4(4): 360-368. doi: 10.1002/ags3.12351 [19] GE X, DAI X, DING C, et al. Early postoperative decrease of serum albumin predicts surgical outcome in patients undergoing colorectal resection[J]. Dis Colon Rectum, 2017, 60(3): 326-334. doi: 10.1097/DCR.0000000000000750 [20] LIU Z J, GE X L, AI S C, et al. Postoperative decrease of serum albumin predicts short-term complications in patients undergoing gastric cancer resection[J]. World J Gastroenterol, 2017, 23(27): 4978-4985. doi: 10.3748/wjg.v23.i27.4978 [21] 祝金城, 黄虹, 张浩然, 等. 家庭营养支持对胃癌患者术后营养状况和心理痛苦的影响[J]. 中华全科医学, 2021, 19(6): 986-989. doi: 10.16766/j.cnki.issn.1674-4152.001967ZHU J C, HUANG H, ZHANG H R, et al. Effect of home nutrition support on nutritional status and psychological pain of patients with gastric cancer after surgery[J]. Chinese Journal of General Practice, 2021, 19(6): 986-989. doi: 10.16766/j.cnki.issn.1674-4152.001967 -